Marketing represents an essential step in the production chain of family agricultural production. Being responsible for generating income and maintaining the farming family in the countryside. For this to happen, the ...

Seedling is one of the main inputs in an agricultural production system, being directly related to the productivity and quality of the fruit. Aiming at the production of good quality seedlings, there is a need to find ...

Studies to assess soil quality in tropical regions have grown considerably in recent years. These studies are based on soil quality indicators, which are measurable properties (quantitative or qualitative), which assess ...

The present work proposes to present the results obtained in the experience of implementing and maintaining an agroecological garden at the José Minervino Roberto Municipal School located in the Quilombola Community of ...

Unconventional Food Plants (PANCs) are edible plants that are not commonly used in the human diet, but which have high nutritional and medicinal value. These plants are rich in nutrients such as vitamins, minerals, and ...

Clidemia hirta is commonly known as caiia, pixirica or peludinha. This species is distributed mainly in the Neotropical regions of the world, but is also found in Brazil. In folk medicine, C. hirta tea is used to treat ...

The production of seedlings is a practice of extreme economic importance and requires management that guarantees the quality of the seedlings. In this context, the objective of this experiment is to evaluate the influence ...

Corn is one of the most important crops worldwide, both from an economic and social point of view, standing out for being the most produced grain in the world. In contemporary days, there is an evident concern with our ...

Plants play a fundamental role in various aspects of human existence, encompassing biological, psychological, social, spiritual, and ecological dimensions. With so many benefits, they are progressively included in therapeutic ...

Irrigation is a fundamental technique for the development of agriculture, especially in regions with little water availability. The main focus of this technique is to supply water to crops in a controlled manner, thus ...